Arrive by gondola. Dine above the valley. Experience contemporary American cuisine, an award-winning wine list, and unforgettable San Juan Mountain views from one of Telluride's most iconic restaurants.
Allred's wine list is built around exceptional selections from around the world, paired with dry-aged and wagyu cuts — from bison ribeye to tomahawk. It's a pairing built for a room 10,551 feet above the valley.
Named for founder Ron Allred, who first stood on this exact site in 1978 and envisioned the resort that would become Telluride.
Explore the Wine List
The mountains set the stage. We set the table.
Before the wine is poured and before the first plate arrives, there's one unforgettable moment: floating quietly above Telluride beneath the San Juan peaks. Ride the free gondola to San Sophia Station and begin the evening the way it was meant to begin.
A thoughtfully curated three-course tasting experience inspired by the seasons of the San Juan Mountains. From premium wagyu and sustainably sourced seafood to handcrafted desserts and one of Colorado's most celebrated wine collections, every course is designed to complement the extraordinary setting 10,551 feet above Telluride.
A chef-driven menu that evolves throughout the year with the finest available ingredients.
An extensive, carefully curated collection featuring renowned producers from around the world.
Floor-to-ceiling views of the San Juan Mountains from atop San Sophia Station, accessible only by gondola.
Every plate reflects the mountains just beyond the glass.
Telluride was voted North America's #1 ski resort for après-ski by OnTheSnow for the 2025–26 season — a town built around gathering after a day on the mountain. Allred's brings that same spirit to dinner: arrive by gondola, settle in above the clouds, and let the evening unfold the way only Telluride Ski Resort does it.
San Sophia Station, Telluride, CO 81435 — accessible only via the free Gondola, exit at San Sophia Station.
